Episodes: 4 Columns

127 – Mistakes

We can often times sound like we are sitting on a high horse of perfection in the industry but the truth is that everyone makes mistakes. Mike and Kevin...

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126 – Shootin’ the Shit with Luis Brignoni

Luis Brignoni founded one of the original Miami breweries at Wynwood Brewing. Today Luis is the CEO for The Tank Brewing, also in Miami. How did this come to...

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125 – THC Beverages

As the Beyond Beer segment of adult beverages continues to climb a surprising entry into the game has been seeing some significant leaps. THC beverages (seltzer, tonics, sodas, etc)...

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124 – Shootin’ the Shit with Kelly McKnight & Matty Smooth

New Belgium has found ways to reinvent itself time and time again in an every changing beer market. Kelly McKnight and Matty Gilliland (aka Matty Smooth) have been integral...

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123 – Shootin’ the Shit with Spencer Wills

Spencer Wills, Head Brewer at Sceptre Brewing Arts, joins the show to talk about being a former Florida brewer, his struggles with mental health and bad brewery owners to...

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122 – All the Rules Out the Window

Prepare for a wild ride as Mike takes Kevin and Tim to task on their beer knowledge with BREW YOU KNOW! Then after the wheels come off that ride...

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121 – Shootin’ the Shit with Joel Suarez

Joel Suarez, of Niche Brands NYC, is a kid from the Bronx with a dream. His love for craft beer may only be exceeded by his love of community...

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120 – Sustainability

The beer industry contributes, both directly and indirectly, to a lot of environmental issues that we often overlook. Some of these things aren’t accounted for because of the sheer...

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119 – Craft Beer is the New Balance of Alcohol

The Brewers Association provided a state of the industry at the Craft Brewers Conference that included the grim news that 2024 has reported more brewery closures than openings for...

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118 – More Horror Stories

The show has covered horror stories working in the brewery and dealing with customers but today’s episode takes a different direction to frustrating stories. The guys talk about dealing...

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117 – Events

There was a time when you could find beer related events going on almost every day of the week at local bars and restaurants. A tap takeover here. A...

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116 – Pay

Pay for brewery employees has been a subject talked about in circles for years. In comparison to similar trade and manual labor jobs many brewery salaries don’t match up....

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